Albany Entertainment Centre

Food and Drink

Please see your waitperson if you have any specific dietary requirements
Menu subject to change without notice 

LUNCH MENU

 

Soup of the day: with oven baked Turkish bread

10.5

Traditional bruschetta, fresh tomato, red onion, basil pesto Kalamata olives and bocconcini cheese (V) 

12.5

3 cheese stuffed mushrooms- with a spicy tomato ragout and dressed Eden Gate micro leaves (V) 

16.5

Smoked salmon and prawn terrine: served with a jalapeño and red pepper dressed salad greens (GF) 

17.5

Asian style local fish cakes with a crispy noodle and wasabi slaw salad  

19.5

Crispy skinned barramundi with prosciutto and parmesan tossed through balsamic dressed wild rocket and topped with a spicy pear salsa (GF) 

23.5

Pan seared Butterfields beef sirloin with buttered baby potatoes, burst cherry tomatoes and fresh chimichurri sauce 

Add Western Australian prawns $5

28

Grilled garlic lime baby squid salad with grilled chorizo, red peppers, pistachio nuts with lime and cracked pepper dressed salad greens  (DF) (GF) 

21.5

Lime and caramel sticky Plantagenet pork fillet with fragrant jasmine rice served with crispy shallots and mixed micro
Eden Gate leaves (DF) (GF)

24.5

Toasted Turkish: with crispy chicken, bacon Swiss cheese, roasted tomato, smashed avocado and aioli with a side serve of chips 

22.5

Risotto of duck breast –With exotic mushrooms, pea and baby spinach finished with fresh parmesan and truffle oil (GF) 

21.5

VIEW Seafood of the day

MP

VIEW $15 daily special

 

VIEW $18.50 daily special

 

SIDES

 
Turkish bread with Genovese olive oil, dukkah, balsamic glaze 

6.5

Cheesy garlic and herb Turkish bread

5.5

Bowl of battered chips with lemon and garlic aioli

8