Albany Entertainment Centre

Food and Drink

Please see your waitperson if you have any specific dietary requirements
Menu subject to change without notice 

WINTER LUNCH MENU

 

Soup of the day: with oven baked Turkish bread

10.5

Traditional bruschetta, fresh tomato, red onion, basil pesto Kalamata olives and bocconcini cheese (V) 

13.5

Mt Barker Chicken and pistachio terrine with pickled cornichons, chili mango chutney and toasted Bred Co. traditional baguette 

19.5

Lemon and garlic fish cakes with grilled prawns, avocado and sweet potato purée

21.5

Beef, balsamic and tomato pot pie with crispy puff pastry and saffron scented jasmine rice

19.5

Crumbed Mt Barker chicken topped with spicy napolitana sauce, prosciutto, goat cheese and mozzarella served with a side of chips and Eden Gate micro leaves

26.5

Creamy risotto of Western Australian prawn and bacon, semi dried tomatoes and baby spinach with fresh shaved parmesan

23.5

Crispy skinned Atlantic salmon with roasted red potato, dressed rocket and a side of wakame

28.5

Twice cooked pork belly on rustic mash with steamed broccolini, caramelised pear and a sweet cider cream

24.5

Steak Sandwich toasted Turkish with Butterfields beef, bacon, Swiss cheese, caramelised onion, greens, fruit chutney and side of crunchy chips and aioli

25.5

VIEW Seafood of the day

MP

VIEW $15 daily special

 

VIEW $18.50 daily special

 

SIDES

 
Turkish bread with Genovese olive oil, dukkah, balsamic glaze 

6.5

Cheesy garlic and herb Turkish bread

5.5

Bowl of battered chips with lemon and garlic aioli

8

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